No Grand Plan, Just Growth: My Sunway Story
When I first chose the Diploma in Events Management at ³Ô¹ÏºÚÁÏÍø, I didn’t have a grand plan. At the time, I just knew I wanted something practical and creative, and the idea of organising events sounded like a fun path to explore.
From Ideas to Impact: How Entrepreneurial Day is Shaping the Next Wave of Hospitality Learning at Sunway
Entrepreneurial Day at ³Ô¹ÏºÚÁÏÍø’s School of Hospitality and Tourism Management showcased student-driven business innovation, blending creativity with industry feedback.
The Disappearing Pink: Flamingos and the Evolution of Lake Nakuru
Dive into the mesmerising world of Lake Nakuru, where the vibrant pink of flamingos once painted the shores and skies. In this captivating exploration, we unveil the dramatic changes that have reshaped this iconic landscape and the challenges faced by its feathered inhabitants. Explore the stories…
From Classroom to COO: How Sunway’s Events Management Diploma Shaped My Journey
Choosing the Diploma in Events Management at ³Ô¹ÏºÚÁÏÍø was a pivotal decision in my life. I have always had a passion for creating experiences that connect people and leave lasting impressions.
Revolutionising Hospitality Education: Innovations and Best Practices for Future Leaders
The hospitality industry is dynamic, requiring professionals to adapt to sustainability considerations, technological advancements, and ever-changing customer preferences.
Empowering Inmates: Vocational Training in Malaysian Prisons
This study investigates the effectiveness of vocational training programs in reducing recidivism among inmates in three Malaysian prisons: Sungai Udang, Kajang, and Bentong.
Degustare Truffles: From Hunting to Culinary Delight in Italy
Truffles, the "precious gold" of culinary delights, grow in symbiosis with trees in specific conditions. Truffle hunting, a tradition passed down through generations, is exemplified by Matteo Lavorini, a third-generation hunter.
From Dreams to Direction: Chee Shu Fei’s Journey in Event Management
I enrolled in the Diploma in Events Management at ³Ô¹ÏºÚÁÏÍø in 2015, as part of the program’s first few batches. Becoming a wedding planner was my dream, and the decision to join Sunway was an easy one.
From Sunway to Hollywood: Nguyen Truong Hien’s Rise to F&B Leadership
The BSc (Hons) International Hospitality Management programme certified by Le Cordon Bleu provided me with a high standard of education tailored to hospitality management, boosting my confidence in the global industry.
Langkawi Island is Not for Leisure-Seeking Locusts; It is for Leisure-Pursuit Travellers
I had the opportunity to visit Langkawi Island at the beginning of 2024 as part of a data collection trip, staying in this vibrant destination for a week. I intentionally chose to write about my experience one year later.
Owning the Learning: Empowering Students
Learning is not a passive process, and students are not merely sponges ready to soak up facts and figures. Passive learning often leads to memorisation without true understanding.
Enhancing Malaysia’s Appeal: How Sustainability Shapes Travel Intentions of Chinese Youth Travelers
Due to the growing environmental awareness among tourists, especially youth travellers, it is necessary to provide an accurate evaluation of Malaysia’s image as a sustainable destination by its key tourist-generating markets, such as China.